This is the record of who leads the kitchen at 684 of the world’s most celebrated restaurants, with a source for every name. It is kept current: changes found in trade and established press are checked against their sources and added every week.
Last updated 10 November 2026. 684 restaurants.
50 Best 2026 · Europe · The Middle East · Africa · The Americas · Asia and the Pacific · By country
The World's 50 Best Restaurants 2026
| No. | Restaurant | Chef |
|---|---|---|
| 1 | Asador EtxebarriAxpe | Bittor Arguinzoniz |
| 2 | GagganBangkok | Fábio Costa |
| 3 | AlchemistCopenhagen | Rasmus Munk |
| 4 | QuintonilMexico City | Jorge Vallejo |
| 6 | The ChairmanHong Kong | Kwok Keung Tung |
| 7 | KjolleLima | Pía León |
| 8 | Kadeau CopenhagenCopenhagen | Nicolai Nørregaard |
| 9 | DiverXOMadrid | David Muñoz |
| 10 | PlénitudeParis | Arnaud Donckele |
| 11 | AtomixNew York | Junghyun "JP" Park |
| 12 | SornBangkok | Supaksorn "Ice" Jongsiri |
| 13 | MéritoLima | Juan Luis Martínez |
| 14 | SühringBangkok | Thomas and Mathias Sühring |
| 15 | OdetteSingapore | Julien Royer |
| 16 | TujuSão Paulo | Ivan Ralston |
| 17 | MinglesSeoul | Mingoo Kang |
| 18 | NusaraBangkok | Thitid "Ton" Tassanakajohn |
| 19 | JAN - Jan HartwigMunich | Jan Hartwig |
| 20 | Piazza DuomoAlba | Enrico Crippa |
| 22 | BoragóSantiago | Rodolfo Guzmán |
| 23 | VYNSimrishamn | Daniel Berlin |
| 24 | Al Gatto VerdeModena | Jessica Rosval |
| 25 | LasaiRio de Janeiro | Rafa Costa e Silva |
| 26 | MasqueMumbai | Varun Totlani |
| 27 | RealeCastel di Sangro | Niko Romito |
| 28 | Trèsind StudioDubai | Himanshu Saini |
| 29 | EnigmaBarcelona | Albert Adrià |
| 30 | SteirereckVienna | Heinz Reitbauer |
| 31 | CeleleCartagena | Jaime David Rodríguez Camacho |
| 32 | PotongBangkok | Pichaya "Pam" Soontornyanakij |
| 33 | ElkanoGetaria | Aitor Arregi |
| 34 | Le CoquillageSaint-Méloir-des-Ondes | Hugo Roellinger |
| 35 | La ColombeCape Town | James Gaag |
| 36 | Ru YuanHangzhou | Fu Yueliang |
| 37 | NuemaQuito | Alejandro Chamorro |
| 38 | Atelier Moessmer Norbert NiederkoflerBrunico | Norbert Niederkofler |
| 39 | Schloss SchauensteinFürstenau | Andreas Caminada |
| 40 | JordnærGentofte | Eric Kragh Vildgaard |
| 41 | OnjiumSeoul | Cho Eun-hee |
| 42 | Bozar RestaurantBrussels | Karen Torosyan |
| 43 | Le CalandreSarmeola di Rubano | Massimiliano Alajmo |
| 44 | Don JulioBuenos Aires | Guido Tassi |
| 45 | MaytaLima | Jaime Pesaque |
| 46 | El ChatoBogotá | Álvaro Clavijo |
| 47 | Le Louis XV - Alain DucasseMonaco | Emmanuel Pilon |
| 48 | IkoyiLondon | Jeremy Chan |
| 50 | Saint PeterSydney | Josh Niland |
| 51 | UliassiSenigallia | Mauro Uliassi |
| 52 | La CimeOsaka | Yusuke Takada |
| 54 | NelitaSão Paulo | Tássia Magalhães |
| 55 | AlcaldeGuadalajara | Francisco "Paco" Ruano |
| 56 | 茶禅華 - SazenkaTokyo | Tomoya Kawada |
| 57 | KoanCopenhagen | Kristian Baumann |
| 59 | NARISAWATokyo | Yoshihiro Narisawa |
| 60 | Hiša FrankoKobarid | Ana Roš |
| 61 | FlorilègeTokyo | Hiroyasu Kawate |
| 62 | Fu He HuiShanghai | Tony Lu |
| 63 | The JaneAntwerp | Nick Bril |
| 64 | SerojaSingapore | Kevin Wong |
| 65 | FynCape Town | Bea Hesse |
| 66 | Willem HieleOudenburg | Willem Hiele |
| 67 | L'ArpègeParis | Alain Passard |
| 68 | EvvaiSão Paulo | Luiz Filipe Souza |
| 69 | Cocina Hermanos TorresBarcelona | Sergio Torres and Javier Torres |
| 71 | Salsify at the RoundhouseCape Town | Ryan Cole |
| 72 | Eatanic GardenSeoul | Son Jong-won |
| 73 | Chef Tam's SeasonsMacau | Tam Kwok Fung |
| 74 | Le DuBangkok | Thitid "Ton" Tassanakajohn |
| 75 | BelcantoLisbon | José Avillez |
| 76 | Nobelhart & SchmutzigBerlin | Micha Schäfer |
| 77 | 中环四季酒店 - Caprice at the Four SeasonsHong Kong | Guillaume Galliot |
| 79 | HuniikMérida | Roberto Solís |
| 80 | TxispaAxpe | Tetsuro Maeda |
| 81 | SeptimeParis | Valentin |
| 82 | CODA Dessert DiningBerlin | René Frank |
| 83 | The LedburyLondon | Brett Graham |
| 84 | Le DoyennéSaint-Vrain | James Henry |
| 86 | ElianeBrussels | Kobe Desramaults |
| 88 | FZN by Björn FrantzénDubai | Björn Frantzén |
| 89 | Burnt EndsSingapore | Dave Pynt |
| 90 | Baan Tepa Culinary SpaceBangkok | Chudaree "Tam" Debhakam |
| 91 | DenTokyo | Zaiyu Hasegawa |
| 92 | LamdreBeijing | Dai Jun |
| 93 | SingleThreadHealdsburg | Kyle Connaughton |
| 94 | NeolokalIstanbul | Maksut Aşkar |
| 95 | MilCusco | Luis David Valderrama |
| 96 | RosettaMexico City | Elena Reygadas |
| 97 | Khufu'sGiza | Mostafa Seif |
| 98 | LabyrinthSingapore | Zee Chan |
| 100 | AponienteEl Puerto de Santa María | Ángel León |
Europe
Austria
| Restaurant | Chef |
|---|---|
| TaubenkobelBurgenland | Alain Weissgerber (source, October 2026) |
| Die Weinbank - RestaurantEhrenhausen | Gerhard Fuchs (source, 24 June 2026) |
| Landhaus BacherMautern an der Donau | Thomas Dorfer (source, October 2026) |
| OisOberösterreich | Philip Rachinger (source, 20 October 2026) |
| DöllererSalzburg | Andreas Döllerer (source, October 2026) |
| IkarusSalzburg | Martin Klein (source, November 2026) |
| Kräuterreich by Vitus WinklerSalzburg | Vitus Winkler (source, 2026) |
| SENNS.RestaurantSalzburg | Andreas Senn chef patron, Christian Geisler head chef (source, March 2026) |
| Restaurant 141 by Joachim JaudTirol | Joachim Jaud (source, 27 September 2026) |
| StüvaTirol | Benjamin Parth (source, 20 October 2026) |
| AmadorVienna | Juan Amador (source, October 2026) |
| DoubekVienna | Stefan Doubek (source, October 2026) |
| Mraz & SohnVienna | Lukas Mraz (source, October 2026) |
| Silvio Nickol Gourmet RestaurantVienna | Silvio Nickol (source, 2026) |
| SteirereckVienna | Heinz Reitbauer chef patron, Jiajian Ji head chef (source, 30 October 2026) |
| Griggeler StubeVorarlberg | Sebastian Jakob (source, 2026) |
Belgium
| Restaurant | Chef |
|---|---|
| Hertog Jan at BotanicAntwerp | Gert De Mangeleer (source, October 2026) |
| The JaneAntwerp | Nick Bril (source, 20 July 2026) |
| ZilteAntwerp | Viki Geunes (source, 4 November 2026) |
| L'Eau ViveArbre | Pierre Résimont (source, October 2026) |
| d'Eugénie à EmilieBaudour | Éric Fernez (source, October 2026) |
| CastorBeveren-Leie | Maarten Bouckaert (source, ) |
| Bozar RestaurantBrussels | Karen Torosyan (source, April 2026) |
| ElianeBrussels | Kobe Desramaults (source, 2026) |
| NuanceDuffel | Thierry Theys (source, September 2026) |
| VrijmoedGent | Michaël Vrijmoed (source, 27 October 2026) |
| Cuines 33Knokke | Edwin Menue (source, 8 November 2026) |
| BartholomeusKnokke-Heist | Bart Desmidt (source, 27 October 2026) |
| Hof van CleveKruishoutem | Floris Van Der Veken (source, October 2026) |
| L'Air du TempsLiernu | Sang-Hoon Degeimbre (source, May 2026) |
| CucharaLommel | Jan Tournier (source, September 2026) |
| Willem HieleOudenburg | Willem Hiele (source, 2026) |
| La Table de MaximeOur | Maxime Collard (source, September 2026) |
| BouryRoeselare | Tim Boury (source, October 2026) |
| De JonkmanSint-Kruis | Filip Claeys (source, October 2026) |
| Sir KwintenSint-Kwintens-Lennik | Glenn Verhasselt (source) |
| Maison ColetteTongerlo | Thijs Vervloet (source, June 2026) |
| Le Chalet de la ForêtUkkel | Pascal Devalkeneer (source, 10 July 2026) |
Croatia
| Restaurant | Chef |
|---|---|
| Agli AmiciRovinj | Simone De Lucca (source, 2026) |
Czechia
| Restaurant | Chef |
|---|---|
| Restaurant PapilioVysoký Újezd | Jan Knedla (source, April 2026) |
Denmark
| Restaurant | Chef |
|---|---|
| FrederikshøjAarhus | Wassim Hallal (source, August 2026) |
| Kadeau BornholmBornholm | Nicolai Nørregaard (source, 1 June 2026) |
| AlchemistCopenhagen | Rasmus Munk (source, 1 November 2026) |
| a|o|cCopenhagen | Søren Selin (source, June 2026) |
| GeraniumCopenhagen | Rasmus Kofoed (source, 6 November 2025) |
| Kadeau CopenhagenCopenhagen | Nicolai Nørregaard (source, 1 June 2026) |
| KoanCopenhagen | Kristian Baumann (source, October 2026) |
| Kong Hans KælderCopenhagen | Mark Lundgaard (source, 28 May 2026) |
| JordnærGentofte | Eric Kragh Vildgaard (source, 2026) |
| Henne Kirkeby KroHenne | Alan Bates (source, March 2026) |
Estonia
| Restaurant | Chef |
|---|---|
| 180° by Matthias DietherTallinn | Matthias Diether (source, 2026) |
Finland
| Restaurant | Chef |
|---|---|
| PalaceHelsinki | Eero Vottonen (source, 28 May 2026) |
France
| Restaurant | Chef |
|---|---|
| Le Clos des SensAnnecy | Franck Derouet (source, 28 April 2026) |
| Maison Benoît VidalAnnecy | Benoît Vidal (source, 2026) |
| Cyril AttrazicAumont-Aubrac | Cyril Attrazic (source, April 2024) |
| Christophe Hay - Fleur de LoireBlois | Christophe Hay (source, 2026) |
| LaliqueBommes | Jérôme Schilling (source, October 2026) |
| La Table des AmisBonnieux | Christophe Bacquié (source, 2026) |
| Le Pressoir d'Argent - Gordon RamsayBordeaux | Gordon Ramsay chef patron, Alexandre Koa head chef (source, 2026) |
| Maison NouvelleBordeaux | Camille Durand (source, October 2025) |
| La Table de Christophe DufosséBusnes | Christophe Dufossé (source, 2026) |
| La Table de Franck PutelatCarcassonne | Franck Putelat (source, 2026) |
| La Villa MadieCassis | Dimitri Droisneau (source, 2026) |
| Maison LameloiseChagny | Éric Pras (source, 2026) |
| Frédéric DoucetCharolles | Frédéric Doucet (source, 27 April 2026) |
| Serge VieiraChaudes-Aigues | Aurélien Gransagne (source, 2026) |
| EkaitzaCiboure | Guillaume Roget (source, 2026) |
| Le Pré - Xavier BeaudimentClermont-Ferrand | Xavier Beaudiment (source, 2026) |
| Paul BocuseCollonges-au-Mont-d'Or | Gilles Reinhardt and Olivier Couvin (source, 1 June 2026) |
| Baumanière 1850Courchevel | Thomas Prod'homme (source, 2026) |
| Le 1947 à Cheval BlancCourchevel | Dorian Fontaine (source, 2026) |
| William FrachotDijon | William Frachot (source, 2026) |
| Les Prés d'Eugénie - Michel GuérardEugénie-les-Bains | Hugo Souchet (source, 4 February 2026) |
| L'Auberge du Vieux PuitsFontjoncouse | Gilles Goujon (source, 2025) |
| Michel KayserGarons | Michel Kayser (source, 2026) |
| Auberge de l'IllIllhaeusern | Marc Haeberlin (source, 2026) |
| La Côte Saint-JacquesJoigny | Alexandre Bondoux (source, 2 March 2026) |
| Les MorainièresJongieux | Michaël Arnoult (source, 16 March 2026) |
| La Table d'Olivier NastiKaysersberg | Olivier Nasti (source, 2026) |
| La GrenouillèreLa Madelaine-sous-Montreuil | Alexandre Gauthier (source, 2026) |
| Anne de BretagneLa Plaine-sur-Mer | Mathieu Guibert (source, 31 August 2026) |
| Christopher CoutanceauLa Rochelle | Christopher Coutanceau (source, 16 June 2026) |
| Bulle d'OsierLangres | Valentin Loison (source, 4 November 2026) |
| La MeriseLaubach | Cédric Deckert (source, 2026) |
| La Villa ArchangeLe Cannet | Bruno Oger (source, 19 October 2026) |
| La Table du CastelletLe Castellet | Fabien Ferré (source) |
| L'Oustaù de BaumanièreLes Baux-de-Provence | Glenn Viel (source, 6 November 2026) |
| Le Neuvième ArtLyon | Christophe Roure (source, 24 June 2026) |
| Mère BrazierLyon | Mathieu Viannay (source) |
| Takao TakanoLyon | Takao Takano (source, September 2026) |
| RozóMarcq-en-Barœul | Diego Delbecq (source, 5 October 2026) |
| AM par Alexandre MazziaMarseille | Alexandre Mazzia (source, September 2026) |
| Le Petit NiceMarseille | Gérald Passedat (source, 2026) |
| La Grand'VigneMartillac | Nicolas Masse (source, 2026) |
| Flocons de SelMegève | Emmanuel Renaut (source, 2026) |
| MirazurMenton | Mauro Colagreco (source, 2026) |
| La Table Lionel GiraudNarbonne | Lionel Giraud (source, 30 October 2026) |
| FlaveurNice | Gaël and Mickaël Tourteaux (source, 2026) |
| La MarineNoirmoutier-en-l'Île | Alexandre Couillon (source, 2026) |
| DuendeNîmes | Davide Dalle Ave (source, 16 March 2026) |
| La Fourchette des DucsObernai | Nicolas Stamm-Corby (source, 2026) |
| Troisgros - Le Bois sans FeuillesOuches | César Troisgros (source, 17 November 2025) |
| AllianceParis | Toshitaka Omiya (source, 6 November 2026) |
| Alléno Paris au Pavillon LedoyenParis | Yannick Alléno (source, 14 February 2026) |
| David ToutainParis | David Toutain (source, September 2026) |
| Guy SavoyParis | Guy Savoy (source, 21 May 2026) |
| HakubaParis | Takuya Watanabe (source, March 2026) |
| KeiParis | Kei Kobayashi (source, 2026) |
| L'AmbroisieParis | Shintaro Awa (source, June 2025) |
| L'ArpègeParis | Alain Passard (source, 2026) |
| L'EpicureParis | Arnaud Faye (source, September 2026) |
| L'Oiseau BlancParis | David Bizet (source, 20 October 2026) |
| La ScèneParis | Stéphanie Le Quellec (source, 2026) |
| Le CinqParis | Christian Le Squer (source, 16 March 2026) |
| Le ClarenceParis | Andrea Capasso (source, 17 March 2026) |
| Le GabrielParis | Jérôme Banctel (source, 22 April 2025) |
| Le Grand Restaurant - Jean François PiègeParis | Jean-François Piège (source, 3 March 2026) |
| Le Jules VerneParis | Frédéric Anton (source, 2025) |
| Le Pré CatelanParis | Frédéric Anton (source, 2026) |
| Le TailleventParis | Philip Chronopoulos (source, September 2026) |
| Maison RostangParis | Nicolas Beaumann (source, 2026) |
| Marsan par Hélène DarrozeParis | Hélène Darroze (source, 16 October 2026) |
| Pavillon Ledoyen - Yannick AllénoParis | Yannick Alléno (source, October 2026) |
| Pierre GagnaireParis | Pierre Gagnaire (source, 2026) |
| PlénitudeParis | Arnaud Donckele (source, 2026) |
| Restaurant Le Meurice Alain DucasseParis | Amaury Bouhours (source) |
| SeptimeParis | Valentin (source, July 2026) |
| Sushi YoshinagaParis | Tomoyuki Yoshinaga (source, 2026) |
| Table - Bruno VerjusParis | Bruno Verjus (source, 8 September 2026) |
| VirtusParis | Frédéric Lorimier (source, 26 March 2026) |
| CasadelmarPorto-Vecchio | Fabio Bragagnolo (source) |
| Le Skiff ClubPyla-sur-Mer | Stéphane Carrade (source, 20 March 2026) |
| ArbaneReims | Philippe Mille (source, 2026) |
| RacineReims | Kazuyuki Tanaka (source, August 2026) |
| CetoRoquebrune-Cap-Martin | Andrea Moscardino (source, October 2024) |
| Régis et Jacques MarconSaint-Bonnet-le-Froid | Jacques Marcon (source, 2026) |
| René et Maxime MeilleurSaint-Martin-de-Belleville | René Meilleur and Maxime Meilleur (source, 2026) |
| Le CoquillageSaint-Méloir-des-Ondes | Hugo Roellinger (source, 2026) |
| Cédric BurtinSaint-Rémy | Cédric Burtin (source, 26 May 2026) |
| L'Auberge de Saint-RémySaint-Rémy-de-Provence | Fanny Rey (source, 2026) |
| La Vague d'Or - Le Cheval BlancSaint-Tropez | Arnaud Donckele (source, 2026) |
| Le DoyennéSaint-Vrain | James Henry (source, November 2026) |
| La Table de PavieSaint-Émilion | Sébastien Faramond (source, 20 July 2026) |
| La Côte d'OrSaulieu | Louis-Philippe Vigilant (source, 2026) |
| Auberge du Père Bise - Jean SulpiceTalloires-Montmin | Jean Sulpice (source, 21 May 2026) |
| L'Auberge de MontminTalloires-Montmin | Florian Favario (source, September 2026) |
| L'Assiette ChampenoiseTinqueux | Arnaud Lallement (source, 12 October 2026) |
| Py-rToulouse | Pierre Lambinon (source, 2026) |
| Maison AribertUriage-les-Bains | Christophe Aribert (source, 2026) |
| Maison PicValence | Anne-Sophie Pic (source, 2026) |
| La Table de Yoann ConteVeyrier-du-Lac | Yoann Conte chef patron, Julien Valero head chef (source, August 2026) |
| La PyramideVienne | David Castagnet (source, 2026) |
| Le CorotVille-d'Avray | Rémi Chambard (source, 17 March 2026) |
| Georges BlancVonnas | Georges Blanc (source, 2026) |
| La Chèvre d'OrÈze | Tom Meyer (source, 2026) |
Germany
| Restaurant | Chef |
|---|---|
| AUGUSTAugsburg | Christian Grünwald (source, September 2026) |
| Le PavillonBad Peterstal-Griesbach | Martin Herrmann (source, 2025) |
| BareissBaiersbronn | Claus-Peter Lumpp (source, 2026) |
| SchwarzwaldstubeBaiersbronn | Torsten Michel (source, 29 May 2026) |
| PURBerchtesgaden | Ulrich Heimann (source, 5 September 2026) |
| VendômeBergisch Gladbach | Dennis Kuckuck (source, June 2026) |
| CODA Dessert DiningBerlin | René Frank (source, September 2026) |
| FACILBerlin | Michael Kempf (source, June 2026) |
| HorváthBerlin | Sebastian Frank (source, 11 July 2026) |
| Nobelhart & SchmutzigBerlin | Micha Schäfer (source, May 2026) |
| RutzBerlin | Marco Müller (source, 23 June 2026) |
| Waldhotel SonnoraDreis | Clemens Rambichler (source, July 2023) |
| LafleurFrankfurt am Main | Andreas Krolik (source, 22 September 2026) |
| RAUSCHFrankfurt am Main | Jochim Busch (source, October 2026) |
| the duneFrankfurt am Main | Niclas Nußbaumer (source, 7 October 2026) |
| Meierei Dirk LutherGlücksburg | Dirk Luther (source, 2026) |
| ES:SENZGrassau | Edip Sigl (source, 27 March 2024) |
| 100/200 KitchenHamburg | Thomas Imbusch (source, 2026) |
| LakesideHamburg | Julian Stowasser (source, October 2026) |
| Restaurant HaerlinHamburg | Christoph Rüffer (source) |
| The Table Kevin FehlingHamburg | Kevin Fehling (source, February 2026) |
| JanteHannover | Tony Hohlfeld (source, March 2026) |
| VotumHannover | Benjamin Gallein (source, April 2025) |
| seinKarlsruhe | Thorsten Bender (source, 2026) |
| OpheliaKonstanz | Dirk Hoberg (source, May 2026) |
| IKIGAIKrün | Christoph Rainer (source, July 2026) |
| Ox & KleeKöln | Daniel Gottschlich (source, October 2026) |
| OPUS VMannheim | Dominik Paul (source, September 2026) |
| Alois - Dallmayr Fine DiningMunich | Rosina Ostler (source, December 2023) |
| AtelierMunich | Kevin Romes (source, 26 August 2026) |
| JAN - Jan HartwigMunich | Jan Hartwig (source, 2026) |
| TantrisMunich | Benjamin Chmura (source, 14 August 2026) |
| THE CLOUD by KäferMunich | Jens Madsen (source, 20 October 2026) |
| Tohru in der SchreibereiMunich | Tohru Nakamura (source, 23 October 2026) |
| Coeur D'ArtichautMünster | Frédéric Morel (source) |
| Obendorfers EisvogelNeunburg vorm Wald | Sebastian Obendorfer (source, October 2026) |
| EssigbrätleinNürnberg | Andree Köthe and Yves Ollech (source, 2026) |
| etzNürnberg | Felix Schneider (source, September 2026) |
| Victor's Fine Dining by Christian BauPerl | Christian Bau (source, April 2026) |
| schanz. restaurant.Piesport | Thomas Schanz (source, 2026) |
| Gourmetrestaurant DichterRottach-Egern | Thomas Kellermann (source, 2026) |
| ammolite - The Lighthouse RestaurantRust | Peter Hagen-Wiest (source, October 2026) |
| EsplanadeSaarbrücken | Silio Del Fabro (source, July 2026) |
| GästeHaus Klaus ErfortSaarbrücken | Klaus Erfort (source, September 2026) |
| ATAMA by Martin StoppSankt Ingbert | Martin Stopp (source, August 2026) |
| MühleSchluchsee | Fabian Obergfell (source, June 2026) |
| SpeisemeistereiStuttgart | Stefan Gschwendtner (source) |
| HirschenSulzburg | Douce Steiner (source, June 2025) |
| Oswald's GourmetstubeTeisnach | Thomas Gerber (source, September 2025) |
| IntenseWachenheim an der Weinstraße | Benjamin Peifer (source, 5 July 2025) |
| PietschWernigerode | Robin Pietsch chef patron, Luis Hendricks head chef (source, 6 September 2026) |
| AURA by Alexander Herrmann & Tobias BätzWirsberg | Tobias Bätz (source, November 2026) |
| Le CerfZweiflingen | Boris Rommel (source, April 2026) |
Greece
| Restaurant | Chef |
|---|---|
| LycabettusOia, Santorini | Christos Karagiannis (source, October 2026) |
Hungary
| Restaurant | Chef |
|---|---|
| StandBudapest | Benjamin Morris (source, 23 September 2026) |
Ireland
| Restaurant | Chef |
|---|---|
| LiathBlackrock, Dublin | Damien Grey (source, April 2026) |
| Chapter One by Mickael ViljanenDublin | Mickael Viljanen (source, October 2026) |
| Patrick GuilbaudDublin | Guillaume Lebrun (source, 19 May 2026) |
Italy
| Restaurant | Chef |
|---|---|
| Piazza DuomoAlba | Enrico Crippa (source) |
| L'OlivoAnacapri | Vincenzo Tedeschi (source, July 2026) |
| Villa ElenaBergamo | Marco Galtarossa (source, 8 October 2026) |
| Atelier Moessmer Norbert NiederkoflerBrunico | Norbert Niederkofler chef patron, Mauro Siega head chef (source, 10 June 2026) |
| Da VittorioBrusaporto | Enrico Cerea (source, 16 October 2026) |
| Taverna EstiaBrusciano | Francesco Sposito (source, 2026) |
| RealeCastel di Sangro | Niko Romito (source, 27 October 2026) |
| Piazzetta MilùCastellammare di Stabia | Maicol Izzo (source, August 2026) |
| Locanda del Sant'Uffizio Enrico BartoliniCioccaro | Gabriele Boffa (source, 17 July 2026) |
| ArnolfoColle di Val d'Elsa | Gaetano Trovato (source, 2026) |
| Enoteca PinchiorriFlorence | Riccardo Monco (source, October 2025) |
| Santa ElisabettaFlorence | Rocco De Santis (source, December 2025) |
| Lido 84Gardone Riviera | Riccardo Camanini (source, 11 February 2026) |
| Villa FeltrinelliGargnano | Stefano Baiocco (source) |
| Agli AmiciGodia | Emanuele Scarello (source, 30 September 2026) |
| San DomenicoImola | Massimiliano Mascia (source, 26 October 2026) |
| daní maisonIschia | Nino Di Costanzo (source, 13 May 2026) |
| I TenerumiIsola Vulcano | Davide Guidara (source, December 2025) |
| La MadiaLicata | Pino Cuttaia (source, 10 April 2026) |
| MagnoliaLongiano | Alberto Faccani (source, 28 February 2026) |
| La PecaLonigo | Nicola Portinari (source, October 2026) |
| Madonnina del PescatoreMarzocca | Moreno Cedroni (source, August 2026) |
| Enrico Bartolini al MudecMilan | Davide Boglioli (source, 3 April 2026) |
| Seta by Antonio GuidaMilan | Antonio Guida (source, 5 August 2026) |
| Verso CapitaneoMilan | Remo Capitaneo and Mario Capitaneo (source, 6 April 2023) |
| Al Gatto VerdeModena | Jessica Rosval (source, November 2026) |
| Osteria FrancescanaModena | Massimo Bottura (source, 29 August 2026) |
| Campo del DragoMontalcino | Matteo Temperini (source, 26 June 2026) |
| CainoMontemerano | Valeria Piccini (source, 22 October 2026) |
| George RestaurantNapoli | Domenico Candela (source, 14 March 2026) |
| Quattro PassiNerano | Fabrizio Mellino (source, September 2026) |
| Famiglia RanaOppeano | Francesco Sodano (source, September 2026) |
| Villa CrespiOrta San Giulio | Antonino Cannavacciuolo (source, January 2025) |
| AcquolinaRome | Daniele Lippi (source) |
| Enoteca La TorreRome | Domenico Stile (source, October 2026) |
| Glass HostariaRome | Cristina Bowerman (source, 24 April 2026) |
| Il PagliaccioRome | Anthony Genovese (source) |
| La PergolaRome | Heinz Beck (source, 2026) |
| Dal PescatoreRunate | Giovanni Santini (source, November 2026) |
| Terra The Magic PlaceSarentino | Heinrich Schneider (source, 2026) |
| Le CalandreSarmeola di Rubano | Massimiliano Alajmo (source, 7 September 2026) |
| UliassiSenigallia | Mauro Uliassi (source, 17 July 2026) |
| La Rei Natura by Michelangelo MammolitiSerralunga d'Alba | Michelangelo Mammoliti (source, September 2026) |
| Harry's PiccoloTrieste | Matteo Metullio and Davide De Pra (source, 4 September 2026) |
| Glam Enrico BartoliniVenezia | Donato Ascani (source, 22 September 2026) |
| Casa Perbellini 12 ApostoliVerona | Giancarlo Perbellini (source, 2026) |
| Il Piccolo PrincipeViareggio | Giuseppe Mancino (source, 2026) |
Luxembourg
| Restaurant | Chef |
|---|---|
| Léa LinsterFrisange | Louis Linster (source, 2026) |
Malta
| Restaurant | Chef |
|---|---|
| ION HarbourValletta | Oli Marlow (source, 17 February 2026) |
Monaco
| Restaurant | Chef |
|---|---|
| Blue Bay Marcel RavinMonaco | Marcel Ravin (source, September 2026) |
| Le Louis XV - Alain DucasseMonaco | Emmanuel Pilon (source, 5 November 2026) |
Netherlands
| Restaurant | Chef |
|---|---|
| Aan de PoelAmstelveen | Stefan van Sprang (source, 6 October 2026) |
| Ciel BleuAmsterdam | Arjan Speelman (source, August 2025) |
| FloreAmsterdam | Bas van Kranen (source, 2026) |
| Restaurant 212Amsterdam | Richard van Oostenbrugge & Thomas Groot (source, 9 March 2026) |
| VinkelesAmsterdam | Jurgen van der Zalm (source, October 2026) |
| AzuriteDelft | Mario Ridder (source, 2026) |
| Create by Guido BraekenEijsden | Guido Braeken (source, 2026) |
| De LindenhofGiethoorn | Martin Kruithof (source, September 2026) |
| 't NonnetjeHarderwijk | Michel van der Kroft (source, September 2025) |
| Inter ScaldesKruiningen | Jeroen Achtien (source, September 2026) |
| De Nieuwe WinkelNijmegen | Emile van der Staak (source, October 2026) |
| De BokkedoornsOverveen | Roy Eijkelkamp (source, June 2026) |
| FG - François GeurdsRotterdam | François Geurds (source, 2025) |
| FredRotterdam | Fred Mustert (source, 3 November 2026) |
| ParkheuvelRotterdam | Erik van Loo (source, 2026) |
| SUISSchin op Geul | Ralf Berendsen (source, October 2026) |
| De TreeswijkhoeveWaalre | Dick Middelweerd (source, 5 November 2026) |
| De LibrijeZwolle | Nelson Tanate (source, October 2026) |
Norway
| Restaurant | Chef |
|---|---|
| GaptrastBergen | Kristian Bretten Vangen (source, June 2026) |
| KontrastOslo | Mikael Svensson (source, 12 July 2026) |
| MaaemoOslo | Esben Holmboe Bang (source, 2026) |
| RE-NAAStavanger | Sven Erik Renaa chef patron, Mathew Leong head chef (source, June 2026) |
Portugal
| Restaurant | Chef |
|---|---|
| Il Gallo d'OroFunchal | Benoît Sinthon (source, 8 November 2026) |
| Casa de Chá da Boa NovaLeça da Palmeira | Rui Paula (source, 2026) |
| BelcantoLisbon | José Avillez (source, 2026) |
| Fifty SecondsLisbon | Rui Silvestre (source, 10 October 2026) |
| Henrique Sá PessoaLisbon | Henrique Sá Pessoa (source, February 2026) |
| OceanPorches | Hans Neuner (source, October 2026) |
| AntiqvvmPorto | Vítor Matos (source) |
| The YeatmanVila Nova de Gaia | Ricardo Costa (source, 2026) |
| The Yeatman Gastronomic RestaurantVila Nova de Gaia | Ricardo Costa (source, 2026) |
Slovenia
| Restaurant | Chef |
|---|---|
| Hiša FrankoKobarid | Ana Roš (source, 2026) |
| MilkaKranjska Gora | David Žefran (source, September 2026) |
Spain
| Restaurant | Chef |
|---|---|
| El Rincón de Juan CarlosAdeje | Juan Carlos Padrón León (source, 7 March 2026) |
| MaralbaAlmansa | Fran Martínez (source, 8 November 2026) |
| Casa MarcialArriondas | Nacho Manzano (source, 12 April 2026) |
| Asador EtxebarriAxpe | Bittor Arguinzoniz (source, 4 November 2026) |
| TxispaAxpe | Tetsuro Maeda (source, 5 June 2025) |
| ABaCBarcelona | Jordi Cruz (source, 21 September 2026) |
| AleiaBarcelona | Rafa de Bedoya (source, 2026) |
| Cinc SentitsBarcelona | Jordi Artal (source, 15 March 2026) |
| Cocina Hermanos TorresBarcelona | Sergio Torres and Javier Torres (source, 2026) |
| DisfrutarBarcelona | Oriol Castro, Eduard Xatruch and Mateu Casañas (source, 2026) |
| EnigmaBarcelona | Albert Adrià (source, 2026) |
| Enoteca Paco PérezBarcelona | Paco Pérez chef patron, João Silva head chef (source, 22 June 2026) |
| LasarteBarcelona | Paolo Casagrande (source, 30 July 2026) |
| Mont BarBarcelona | Fran Agudo (source, 16 July 2026) |
| La BoscanaBellvís | Joel Castañé Daniel (source, 2025) |
| AlevanteChiclana de la Frontera | Cristian Rodríguez (source, 20 August 2025) |
| Bo.TiCCorçà | Albert Sastregener (source, 8 November 2026) |
| AtrioCáceres | Juan Antonio "Toño" Pérez (source, 2026) |
| NoorCórdoba | Paco Morales (source, 9 March 2026) |
| Venta MoncalvilloDaroca de Rioja | Ignacio Echapresto García (source, 2026) |
| Amelia by Paulo AiraudoDonostia / San Sebastián | Paulo Airaudo (source, 5 May 2026) |
| Quique DacostaDénia | Quique Dacosta (source, 2026) |
| Cabaña BuenavistaEl Palmar | Pablo González Conejero (source, 2024) |
| AponienteEl Puerto de Santa María | Ángel León (source, 14 October 2026) |
| MugaritzErrenteria | Andoni Luis Aduriz (source, 19 October 2026) |
| El Portal de EchaurrenEzcaray | Francis Paniego (source, 2026) |
| ElkanoGetaria | Aitor Arregi (source, 5 November 2026) |
| El Celler de Can RocaGirona | Joan Roca (source, 16 July 2026) |
| LÚ Cocina y AlmaJerez de la Frontera | Juanlu Fernández (source, 8 November 2026) |
| AzurmendiLarrabetzu | Eneko Atxa (source, 27 September 2026) |
| Martín BerasateguiLasarte-Oria | Martín Berasategui (source, 2026) |
| MiramarLlançà | Paco Pérez (source, August 2026) |
| CoqueMadrid | Mario Sandoval (source, November 2025) |
| DeessaMadrid | Domenico Vildacci (source, May 2026) |
| DiverXOMadrid | David Muñoz (source, 2025) |
| DSTAgEMadrid | Diego Guerrero (source, 29 July 2026) |
| Paco RonceroMadrid | Paco Roncero (source, 1 October 2026) |
| Ramón Freixa AtelierMadrid | Ramón Freixa (source) |
| Smoked RoomMadrid | Massimiliano Delle Vedove (source, 24 August 2026) |
| SkinaMarbella | Mario Cachinero (source, January 2026) |
| Culler de PauO Grove | Javier Olleros (source, 2026) |
| Les ColsOlot | Fina Puigdevall Nogareda (source, 2026) |
| Pepe VieiraRaxó | Xosé Torres Cannas (source, 2026) |
| BardalRonda | Benito Gómez (source, April 2026) |
| AkelarreSan Sebastián | Pedro Subijana (source, October 2026) |
| ArzakSan Sebastián | Elena Arzak (source, 17 July 2026) |
| Retiro da CostiñaSanta Comba | Manuel Costiña (source, 2 November 2026) |
| Iván CerdeñoToledo | Iván Cerdeño (source, 14 October 2026) |
| El Molino de UrdánizUrdaitz | David Yárnoz (source, 2026) |
| El PobletValencia | Carolina Álvarez (source, January 2026) |
| Ricard CamarenaValencia | Ricard Camarena (source, 24 February 2026) |
| Cenador de AmósVillaverde de Pontones | Jesús Sánchez (source, 2026) |
| BonAmbXàbia | Alberto Ferruz (source, October 2026) |
Sweden
| Restaurant | Chef |
|---|---|
| VollmersMalmö | Mats Vollmer chef patron, Alexander Fohlin head chef (source, September 2026) |
| SignumMölnlycke | Evelina Änggren (source, 11 October 2026) |
| VYNSimrishamn | Daniel Berlin (source, 2026) |
| AIRAStockholm | Emma Wixner (source, January 2025) |
Switzerland
| Restaurant | Chef |
|---|---|
| IGNIV by Andreas CaminadaAndermatt | Valentin Sträuli (source) |
| La BrezzaArosa | Marco Campanella (source, 2025) |
| EccoAscona | Reto Brändli (source, 2026) |
| MemoriesBad Ragaz | Sven Wassmer (source, 5 September 2026) |
| Cheval Blanc by Peter Knogl – Grand Hôtel Les Trois RoisBasel | Peter Knogl (source, 2026) |
| rootsBasel | Pascal Steffen (source, February 2026) |
| Restaurant de l'Hôtel de VilleCrissier | Franck Giovannini (source, 6 October 2026) |
| MammertsbergFreidorf | Silvio Germann (source) |
| Schloss SchauensteinFürstenau | Andreas Caminada chef patron, Marcel Skibba head chef (source) |
| La Table du Lausanne PalaceLausanne | Franck Pelux (source) |
| Pic Beau-Rivage PalaceLausanne | Jordan Theurillat (source, 28 October 2026) |
| Maison WengerLe Noirmont | Jérémy Desbraux (source) |
| Einstein GourmetSankt Gallen | Sebastian Zier (source) |
| Da VittorioSankt Moritz | Paolo Rota (source, August 2026) |
| Gilles VaroneSavièse | Gilles Varone chef patron, Andrea Granzarolo head chef (source, 2025) |
| MagdalenaSchwyz | Dominik Hartmann (source, October 2026) |
| 7132 SilverVals | Marcel Koolen (source, 11 December 2026) |
| focus ATELIERVitznau | Patrick Mahler (source, 18 August 2026) |
| The CounterZürich | Mitja Birlo (source) |
| The RestaurantZürich | Heiko Nieder (source, October 2026) |
| Widder RestaurantZürich | Stefan Heilemann (source) |
Türkiye
| Restaurant | Chef |
|---|---|
| MiklaIstanbul | Mehmet Gürs (source, May 2026) |
| NeolokalIstanbul | Maksut Aşkar (source, October 2026) |
| TURK Fatih TutakIstanbul | Fatih Tutak (source, 2026) |
| Vino LocaleIzmir | Ozan Kumbasar (source, December 2025) |
United Kingdom
| Restaurant | Chef |
|---|---|
| Restaurant Andrew Fairlie at GleneaglesAuchterarder | Stephen McLaughlin (source, August 2026) |
| Moor HallAughton | Mark Birchall (source, 24 October 2026) |
| OpheemBirmingham | Aktar Islam (source, 12 January 2026) |
| The Fat DuckBray | Heston Blumenthal chef patron, Edward Cooke head chef (source, October 2023) |
| The Waterside InnBray | Alain Roux chef patron, Fabrice Uhryn head chef (source, September 2026) |
| Midsummer HouseCambridge | Daniel Clifford (source, October 2026) |
| The Glenturret LaliqueCrieff | Mark Donald (source, August 2026) |
| L'Enclume - Simon RoganGrange-over-Sands | Simon Rogan chef patron, Alex Rothnie head chef (source, 22 September 2026) |
| A. WongLondon | Andrew Wong (source, October 2026) |
| Alain Ducasse at The DorchesterLondon | Stéphane Petit (source, 28 April 2026) |
| Alex Dilling at Hotel Café RoyalLondon | Ben Miller (source, February 2026) |
| Bonheur by Matt AbéLondon | Matt Abé (source, 27 May 2026) |
| BratLondon | Tomos Parry (source, 27 January 2026) |
| Brooklands by Claude BosiLondon | Jonathan Ferguson (source, 4 November 2026) |
| Core by Clare SmythLondon | Clare Smyth (source, 5 November 2026) |
| Da TerraLondon | Rafael Cagali (source, 10 February 2026) |
| Dinner by Heston BlumenthalLondon | Adam Tooby-Desmond (source, 12 May 2023) |
| Humble ChickenLondon | Angelo Sato (source, 30 October 2026) |
| Hélène Darroze at The ConnaughtLondon | Hélène Darroze chef patron, Marco Zampese head chef (source, May 2026) |
| IkoyiLondon | Jeremy Chan (source, September 2026) |
| Kitchen TableLondon | James Knappett (source, 21 June 2026) |
| MountainLondon | Tomos Parry (source, July 2026) |
| Restaurant Gordon RamsayLondon | Gordon Ramsay chef patron, Kim Ratcharoen head chef (source, 2026) |
| Restaurant StoryLondon | Tom Phillips (source, 18 September 2026) |
| Row on 5London | Spencer Metzger (source, 12 May 2026) |
| Sketch (The Lecture Room & Library)London | Pierre Gagnaire chef patron, Daniel Stucki head chef (source, 8 October 2026) |
| The Clove ClubLondon | Isaac McHale (source, 7 April 2026) |
| The LedburyLondon | Brett Graham (source, 12 September 2026) |
| The Ritz RestaurantLondon | John Williams MBE (source, 7 July 2026) |
| TrivetLondon | Jonny Lake (source, May 2026) |
| YnyshirMachynlleth | Gareth Ward (source, April 2026) |
| The Hand and FlowersMarlow | Tom Kerridge chef patron, Sarah Hayward head chef (source, May 2026) |
| Restaurant Sat BainsNottingham | Sat Bains (source) |
| hide and foxSaltwood | Allister Barsby (source, October 2026) |
The Middle East
Egypt
| Restaurant | Chef |
|---|---|
| Khufu'sGiza | Mostafa Seif (source, 4 February 2026) |
United Arab Emirates
| Restaurant | Chef |
|---|---|
| FZN by Björn FrantzénDubai | Björn Frantzén chef patron, Torsten Vildgaard head chef (source, 7 September 2026) |
| Orfali BrosDubai | Mohammad Orfali (source, 3 February 2026) |
| OssianoDubai | Rémy Marquignon (source, 11 October 2026) |
| Row on 45Dubai | Daniel Birk (source, June 2026) |
| STAY by Yannick AllénoDubai | Anthony Cannesson (source, 3 February 2026) |
| Trèsind StudioDubai | Himanshu Saini (source, 5 November 2026) |
Africa
South Africa
| Restaurant | Chef |
|---|---|
| FynCape Town | Bea Hesse (source, 26 May 2026) |
| La ColombeCape Town | James Gaag (source, 6 November 2026) |
| Salsify at the RoundhouseCape Town | Ryan Cole (source, January 2026) |
| WolfgatPaternoster | Kobus van der Merwe (source, July 2026) |
The Americas
Argentina
| Restaurant | Chef |
|---|---|
| AramburuBuenos Aires | Gonzalo Aramburu (source, October 2026) |
| Don JulioBuenos Aires | Guido Tassi (source, 8 April 2026) |
Brazil
| Restaurant | Chef |
|---|---|
| LasaiRio de Janeiro | Rafa Costa e Silva (source, 5 November 2026) |
| OtequeRio de Janeiro | Alberto Landgraf (source, 2026) |
| A Casa do PorcoSão Paulo | Jefferson Rueda (source, October 2026) |
| D.O.M.São Paulo | Alex Atala (source, October 2026) |
| EvvaiSão Paulo | Luiz Filipe Souza (source, April 2026) |
| NelitaSão Paulo | Tássia Magalhães (source, 21 October 2026) |
| TujuSão Paulo | Ivan Ralston (source, 18 September 2026) |
Canada
| Restaurant | Chef |
|---|---|
| Restaurant Pearl MorissetteLincoln, Ontario | Daniel Hadida and Eric Robertson (source, 2026) |
| Tanière³Québec City | François-Emmanuel Nicol (source, 2026) |
| AnnaLenaVancouver | Michael Robbins (source) |
Chile
| Restaurant | Chef |
|---|---|
| BoragóSantiago | Rodolfo Guzmán (source, 2026) |
Colombia
| Restaurant | Chef |
|---|---|
| El ChatoBogotá | Álvaro Clavijo (source, 6 November 2026) |
| LeoBogotá | Leonor Espinosa De La Ossa (source, August 2026) |
| CeleleCartagena | Jaime David Rodríguez Camacho (source, 5 November 2026) |
Ecuador
| Restaurant | Chef |
|---|---|
| NuemaQuito | Alejandro Chamorro (source, May 2026) |
Faroe Islands
| Restaurant | Chef |
|---|---|
| PAZTórshavn | Poul Andrias Ziska (source, 2026) |
Hong Kong SAR, China
| Restaurant | Chef |
|---|---|
| 8½ Otto e Mezzo - BombanaHong Kong | Umberto Bombana (source, April 2026) |
| ArborHong Kong | Eric Räty (source, 26 June 2026) |
| Bo InnovationHong Kong | Alvin Leung (source, 10 February 2026) |
| Cristal Room by Anne-Sophie PicHong Kong | Marc Mantovani (source, 2 October 2026) |
| ForumHong Kong | Adam Wong Lung-to (source, March 2026) |
| L'Atelier de Joël RobuchonHong Kong | Julien Tongourian (source) |
| L'EnvolHong Kong | Olivier Elzer (source, 27 October 2025) |
| Lai Ching HeenHong Kong | Lau Yiu Fai (source, 31 August 2026) |
| Noi by Paulo AiraudoHong Kong | Paulo Airaudo chef patron, Luigi Troiano head chef (source, October 2026) |
| OctaviumHong Kong | Giuseppe "Pepe" De Vuono (source, 29 January 2026) |
| Sushi SaitoHong Kong | Masashi Yamaguchi (source, 2025) |
| Sushi ShikonHong Kong | Satoshi Tada (source, May 2026) |
| T'ang CourtHong Kong | Wong Chi Fai (source, October 2026) |
| Ta VieHong Kong | Hideaki Sato (source, 2026) |
| Tate Dining RoomHong Kong | Vicky Lau (source, August 2026) |
| The ChairmanHong Kong | Kwok Keung Tung (source, March 2026) |
| Ying Jee ClubHong Kong | Siu Hin-chi (source, 21 October 2025) |
| 中环四季酒店 - Caprice at the Four SeasonsHong Kong | Guillaume Galliot (source, 16 July 2025) |
| 琥珀餐厅 - AmberHong Kong | Richard Ekkebus (source, 2026) |
| 龙景轩 - Lung King HeenHong Kong | Chan Yan Tak (source, 16 April 2026) |
Macau SAR, China
| Restaurant | Chef |
|---|---|
| Chef Tam's SeasonsMacau | Tam Kwok Fung (source, 22 October 2025) |
| Feng Wei JuMacau | Chan Chek Keong (source, 2026) |
| Jade DragonMacau | Kelvin Au Yeung (source, 2026) |
| The EightMacau | Joseph Tse (source, 29 July 2026) |
| The Huaiyang GardenMacau | Jack Xiao (source, 19 March 2026) |
| Wing LeiMacau | Chan Tak Kwong (source, 17 March 2025) |
| 天巢法国餐厅 - Robuchon au Dôme - Julien TongourianMacau | Julien Tongourian (source, October 2026) |
Mexico
| Restaurant | Chef |
|---|---|
| AlcaldeGuadalajara | Francisco "Paco" Ruano (source, 5 November 2026) |
| Dulce PatriaMexico City | Martha Ortiz (source, 2026) |
| Máximo BistrotMexico City | Eduardo "Lalo" García Guzmán (source, 30 October 2026) |
| PujolMexico City | Enrique Olvera (source, 6 November 2026) |
| QuintonilMexico City | Jorge Vallejo (source, August 2026) |
| RosettaMexico City | Elena Reygadas (source, 14 October 2026) |
| Sud 777Mexico City | Edgar Núñez (source, September 2026) |
| HuniikMérida | Roberto Solís (source, May 2026) |
| Tuch de Luna - La Casa de la PlayaPlaya del Carmen | Martha Ortiz (source) |
Panama
| Restaurant | Chef |
|---|---|
| MaitoPanama City | Mario Castrellón (source, October 2026) |
Peru
| Restaurant | Chef |
|---|---|
| MilCusco | Luis David Valderrama (source, 2025) |
| CentralLima | Virgilio Martínez Véliz (source, April 2026) |
| KjolleLima | Pía León (source, 4 November 2026) |
| MaidoLima | Mitsuharu "Micha" Tsumura (source, 26 September 2026) |
| MaytaLima | Jaime Pesaque (source, 5 November 2026) |
| MéritoLima | Juan Luis Martínez (source, 5 November 2026) |
United States
| Restaurant | Chef |
|---|---|
| AskaBrooklyn, New York | Fredrik Berselius (source, 2025) |
| AubergineCarmel-by-the-Sea | Justin Cogley (source) |
| AlineaChicago | Grant Achatz (source, September 2026) |
| EverChicago | Curtis Duffy (source, 21 October 2026) |
| KasamaChicago | Tim Flores (source, 22 October 2026) |
| OrioleChicago | Noah Sandoval (source) |
| VespertineCulver City | Jordan Kahn (source, 5 August 2024) |
| Harbor House InnElk | Matthew Kammerer (source, 31 July 2026) |
| SingleThreadHealdsburg | Kyle Connaughton (source, September 2026) |
| HayatoLos Angeles | Brandon Hayato Go (source, July 2026) |
| KatoLos Angeles | Jon Yao (source, 28 September 2026) |
| n/nakaLos Angeles | Niki Nakayama (source, 2026) |
| ProvidenceLos Angeles | Michael Cimarusti (source, 15 June 2026) |
| L'Atelier de Joël RobuchonMiami | James Friedberg (source, October 2026) |
| Emeril'sNew Orleans | E.J. Lagasse (source, 2026) |
| AquavitNew York | Emma Bengtsson (source, September 2026) |
| AteraNew York | Ronny Emborg (source, November 2026) |
| AtomixNew York | Junghyun "JP" Park (source, November 2026) |
| Chef's Table at Brooklyn FareNew York | Max Natmessnig and Marco Prins (source) |
| CosmeNew York | Gustavo Garnica (source, 2024) |
| CésarNew York | César Ramirez (source, 2026) |
| DanielNew York | Eddy Leroux (source, September 2025) |
| Eleven Madison ParkNew York | Daniel Humm (source, 12 October 2026) |
| EstelaNew York | Ignacio Mattos (source, November 2026) |
| Joo OkNew York | Chang-ho Shin (source, 18 May 2026) |
| JungsikNew York | Daeik Kim (source, 23 September 2026) |
| Le BernardinNew York | Eric Ripert (source, October 2026) |
| MasaNew York | Masayoshi "Masa" Takayama (source, 18 September 2026) |
| Per SeNew York | Thomas Keller chef patron, Chad Palagi head chef (source, 25 June 2025) |
| Sushi NozNew York | Nozomu Abe (source, 2026) |
| Sushi ShoNew York | Keiji Nakazawa (source, October 2026) |
| The ModernNew York | Thomas Allan (source, 8 November 2026) |
| CommisOakland | James Syhabout (source) |
| SorekaraOrlando | William Shen (source, 29 January 2026) |
| AddisonSan Diego | William Bradley (source, 31 October 2026) |
| AcquerelloSan Francisco | Suzette Gresham (source, June 2026) |
| Atelier CrennSan Francisco | Dominique Crenn (source, 8 November 2026) |
| BenuSan Francisco | Corey Lee chef patron, Sebastian Wong head chef (source, 2025) |
| BirdsongSan Francisco | Christopher Bleidorn (source, 28 September 2026) |
| CaliforniosSan Francisco | Val M. Cantú (source, February 2026) |
| QuinceSan Francisco | Michael Tusk (source, 1 September 2026) |
| SaisonSan Francisco | Richard Lee (source, September 2026) |
| Sons & DaughtersSan Francisco | Harrison Cheney (source, 14 March 2026) |
| EnclosSonoma | Brian Limoges (source, 3 November 2026) |
| minibarWashington, D.C. | José Andrés (source, November 2026) |
| Pineapple and PearlsWashington, DC | Aaron Silverman (source, 20 January 2026) |
| Rose’s LuxuryWashington, DC | Aaron Silverman chef patron, Aaron Silverman head chef (source, 5 July 2026) |
| The Inn at Little WashingtonWashington, Virginia | Patrick O'Connell (source, 23 September 2026) |
| SomniWest Hollywood | Aitor Zabala (source, 23 August 2026) |
| The French LaundryYountville | Thomas Keller chef patron, David Breeden head chef (source, August 2025) |
Asia and the Pacific
Australia
| Restaurant | Chef |
|---|---|
| Saint PeterSydney | Josh Niland (source, 2026) |
China
| Restaurant | Chef |
|---|---|
| BlackswanBeijing | Vianney Massot (source, July 2026) |
| Chao Shang Chao (Chaoyang)Beijing | Cheung Yat Fung (source, November 2025) |
| King's JoyBeijing | Gary Yin (source, 15 June 2026) |
| LamdreBeijing | Dai Jun (source, 26 March 2026) |
| Lu Shang LuBeijing | Wang Haoquan (source, 5 November 2026) |
| Shanghai CuisineBeijing | Zhu Haifeng (source, 8 November 2026) |
| Jiang by Chef FeiGuangzhou | Huang Jinghui (source, 23 October 2026) |
| Jie Xiang LouHangzhou | Yu Bin, also rendered Bin Yu or Jacky Yu (source, April 2026) |
| Ru YuanHangzhou | Fu Yueliang (source, March 2026) |
| 102 HouseShanghai | Xu Jingye (source, 2026) |
| 8½ Otto e Mezzo BOMBANA ShanghaiShanghai | Umberto Bombana chef patron, Nicoló Rotella head chef (source, 2026) |
| Amazing Chinese Cuisine (Changning)Shanghai | Chen Shaoxiong (source, September 2026) |
| Bao Li XuanShanghai | Bill Fu (source, 20 November 2024) |
| Da Vittorio ShanghaiShanghai | Leonardo Zambrino (source, July 2025) |
| Fu He HuiShanghai | Tony Lu (source, September 2026) |
| Ji Pin CourtShanghai | Li Wei (source, 2026) |
| T'ang CourtShanghai | Tony Su (source, 13 April 2026) |
| Taian TableShanghai | Stefan Stiller chef patron, Christiaan Stoop head chef (source, September 2026) |
| Tou ZaoShanghai | Jiǎng Qiáomù (source, 23 May 2026) |
| 甬府 (虹口) - Yong FuShanghai | Xu Kunlei (source, 6 November 2026) |
| The Bay by Chef FeiShenzhen | Tang Qishui (source, January 2026) |
| Yun JingShenzhen | Guo Yuanfeng (source, August 2026) |
India
| Restaurant | Chef |
|---|---|
| MasqueMumbai | Varun Totlani (source, 30 September 2026) |
| Indian AccentNew Delhi | Shantanu Mehrotra (source, 10 July 2026) |
Japan
| Restaurant | Chef |
|---|---|
| 鮨 さかい - SakaiFukuoka | Daigo Sakai (source, 2024) |
| DoppoKyoto | Masato Miyazawa (source, 2026) |
| Gion MaruyamaKyoto | Yoshio Maruyama (source, 24 August 2026) |
| Gion MatayoshiKyoto | Kazutomo Matayoshi (source, 2026) |
| Gion NishikawaKyoto | Masayoshi Nishikawa (source, September 2026) |
| Gion SasakiKyoto | Hiroshi Sasaki (source, 28 September 2026) |
| Higashiyama YoshihisaKyoto | Yoshihisa Suzuki (source) |
| HyoteiKyoto | Yoshihiro Takahashi (source, 2026) |
| Isshisoden NakamuraKyoto | Motokazu Nakamura (source, August 2026) |
| Kikunoi HontenKyoto | Yoshihiro Murata (source) |
| Kyokaiseki KichisenKyoto | Yoshimi Tanigawa (source, 2026) |
| MiyamasoKyoto | Hisato Nakahigashi (source, April 2026) |
| MizaiKyoto | Hitoshi Ishihara (source, 2026) |
| Muromachi YuiKyoto | Kazuteru Maeda (source) |
| OgataKyoto | Toshiro Ogata (source, September 2026) |
| OtagiKyoto | Kazuaki Baba (source, July 2026) |
| RyoshoKyoto | Makoto Fujiwara (source) |
| Sansou KyoyamatoKyoto | Mitsuo Nakajima (source, 8 November 2026) |
| Soujiki NakahigashiKyoto | Hisao Nakahigashi (source, 2026) |
| Sumibi Kappou IfukiKyoto | Norio Yamamoto (source, 30 April 2025) |
| Tokuha MotonariKyoto | Shinya Matsumoto (source, 2026) |
| 京都 吉兆 嵐山本店 - Kitcho ArashiyamaKyoto | Kunio Tokuoka (source) |
| レヴォ - L'évoNanto | Eiji Taniguchi (source, 2026) |
| Fujiya 1935Osaka | Tetsuya Fujiwara (source, 25 March 2026) |
| HAJIMEOsaka | Hajime Yoneda (source, 2026) |
| KahalaOsaka | Yoshifumi Mori (source, 15 June 2026) |
| Kashiwaya Osaka SenriyamaOsaka | Hideaki Matsuo (source, 2026) |
| KoryuOsaka | Shintaro Matsuo (source, November 2025) |
| La CimeOsaka | Yusuke Takada (source, 26 March 2026) |
| Shunsai Ten TsuchiyaOsaka | Yukihiko Tsuchisaka (source, 17 July 2026) |
| Sushi HarashoOsaka | Takumi Ishikawa (source, August 2026) |
| TaianOsaka | Hitoshi Takahata (source, October 2026) |
| Tenjinbashi AokiOsaka | Aoki (source, May 2026) |
| TeruyaOsaka | Katsunori Teruya (source, 2026) |
| YugenOsaka | Keisuke Mifune (source, 2026) |
| 成生 - NaruseShizuoka | Takeo Shimura (source, 8 November 2026) |
| ASAHINA GastronomeTokyo | Satoru Asahina (source, 2026) |
| Azabu KadowakiTokyo | Toshiya Kadowaki (source, 2026) |
| DenTokyo | Zaiyu Hasegawa (source, 21 January 2026) |
| EnsuiTokyo | Ryusuke Ito (source, 7 January 2026) |
| ESqUISSETokyo | Lionel Beccat (source, June 2026) |
| FlorilègeTokyo | Hiroyasu Kawate (source, 2026) |
| Ginza FukujuTokyo | Katsuhiro Onodera (source, 2026) |
| Ginza KojyuTokyo | Toru Okuda (source, 8 November 2026) |
| Ginza ShinoharaTokyo | Takemasa Shinohara (source, 2026) |
| HakuunTokyo | Shingo Sakamoto (source, 7 January 2026) |
| HarutakaTokyo | Harutaka Takahashi (source, September 2026) |
| HOMMAGETokyo | Noboru Arai (source, 2026) |
| Joël RobuchonTokyo | Kenichiro Sekiya (source, 2026) |
| Kagurazaka IshikawaTokyo | Hideki Ishikawa (source, 2026) |
| Kioicho FukudayaTokyo | Shunichi Matsushita (source, October 2025) |
| L'EffervescenceTokyo | Shinobu Namae (source, July 2026) |
| L'OsierTokyo | Olivier Chaignon (source, 2026) |
| MAZTokyo | Yuya Nakamura (source, 2 May 2026) |
| MyojakuTokyo | Hidetoshi Nakamura (source, October 2025) |
| NARISAWATokyo | Yoshihiro Narisawa (source, September 2025) |
| Nishiazabu Sushi ShinTokyo | Shintaro Suzuki (source, 2026) |
| QuintessenceTokyo | Shuzo Kishida (source, 11 March 2026) |
| RyuGinTokyo | Seiji Yamamoto (source, August 2026) |
| RyuzuTokyo | Ryuta Iizuka (source, October 2026) |
| Sukiyabashi Jiro RoppongitenTokyo | Takashi Ono (source, 2026) |
| Sushi KanesakaTokyo | Shinji Kanesaka (source, June 2026) |
| SÉZANNETokyo | Stephen Lancaster (source, 2026) |
| Tempura KondoTokyo | Fumio Kondo (source, November 2026) |
| かんだ - KandaTokyo | Hiroyuki Kanda (source, 2026) |
| たきや - TakiyaTokyo | Tatsuaki Kasamoto (source, 6 November 2026) |
| まき村 - MakimuraTokyo | Akio Makimura (source, August 2026) |
| 新ばし星野 - HoshinoTokyo | 星野芳明 (source, September 2026) |
| 日本橋蛎殻町 すぎた - SugitaTokyo | 杉田孝明 (source, October 2026) |
| 松川 - MatsukawaTokyo | Tadayoshi Matsukawa (source, 25 June 2026) |
| 茶禅華 - SazenkaTokyo | Tomoya Kawada (source) |
| 青柳 - AoyagiTokyo | Hirohisa Koyama (source) |
Malaysia
| Restaurant | Chef |
|---|---|
| DewakanKuala Lumpur | Darren Teoh (source, 11 November 2025) |
New Zealand
| Restaurant | Chef |
|---|---|
| Amisfield RestaurantQueenstown | Sun Peng (source, October 2026) |
Philippines
| Restaurant | Chef |
|---|---|
| HelmMakati, Manila | Josh Boutwood (source, 1 November 2026) |
Singapore
| Restaurant | Chef |
|---|---|
| Burnt EndsSingapore | Dave Pynt (source, 2026) |
| CloudstreetSingapore | Rishi Naleendra (source, 2026) |
| Jaan by Kirk WestawaySingapore | Kirk Westaway (source, August 2026) |
| LabyrinthSingapore | Zee Chan (source, 1 May 2026) |
| Les AmisSingapore | Sebastien Lepinoy (source, 2026) |
| MetaSingapore | Sun Kim (source, 28 January 2026) |
| OdetteSingapore | Julien Royer (source, 30 July 2026) |
| Saint PierreSingapore | Emmanuel Stroobant (source, 6 November 2026) |
| SerojaSingapore | Kevin Wong (source, 2026) |
| ShoukouwaSingapore | Kazumine Nishida (source, 17 September 2026) |
| Sushi SakutaSingapore | Yoshio Sakuta (source) |
| ThevarSingapore | Mano Thevar (source, 7 September 2026) |
| Waku Ghin at Marina Bay SandsSingapore | Tetsuya Wakuda chef patron, Masahiko Inoue head chef (source, 28 September 2026) |
| ZénSingapore | Björn Frantzén chef patron, Kelvin Ng head chef (source, 24 August 2026) |
South Korea
| Restaurant | Chef |
|---|---|
| alla primaSeoul | Kim Jin-hyuk (source, 8 November 2026) |
| Eatanic GardenSeoul | Son Jong-won (source, January 2026) |
| JungsikSeoul | Jungsik Yim chef patron, Jeong Ho Kim head chef (source, September 2026) |
| KwonsooksooSeoul | Kwon Woo-joong (source, October 2026) |
| La YeonSeoul | Doyoung Cha (source, 26 March 2026) |
| MinglesSeoul | Mingoo Kang (source, 6 November 2026) |
| OnjiumSeoul | Cho Eun-hee (source, 7 January 2026) |
| Restaurant AllenSeoul | Allen Hyunmin Suh (source, 16 October 2026) |
| SoignéSeoul | Jun Lee (source, September 2026) |
| SosuheonSeoul | Park Kyung-jae (source, 2026) |
Taiwan
| Restaurant | Chef |
|---|---|
| JL StudioTaichung | Jimmy Lim Tyan Yaw (source, 2026) |
| EikaTaipei | Ryohei Hieda (source, 7 March 2026) |
| L'Atelier de Joël RobuchonTaipei | Yohei Matsuo (source) |
| Le PalaisTaipei | Chan Wai Keung (source, 2026) |
| logyTaipei | Ryogo Tahara (source, 2026) |
| Molino de UrdánizTaipei | David Yárnoz (source, May 2026) |
| MudanTaipei | Su Wen-shou (source, May 2026) |
| NOBUOTaipei | Nobu Lee (source, March 2026) |
| TaïrroirTaipei | Kai Ho (source, September 2026) |
| Yu KapoTaipei | Masa Chung (source, 2026) |
Thailand
| Restaurant | Chef |
|---|---|
| Anne-Sophie Pic at Le NormandieBangkok | Tamaki Kobayashi (source, 20 September 2025) |
| Baan Tepa Culinary SpaceBangkok | Chudaree "Tam" Debhakam (source, June 2026) |
| Chef's TableBangkok | Vincent Thierry (source, October 2026) |
| GaaBangkok | Garima Arora (source, 16 July 2026) |
| GagganBangkok | Fábio Costa (source, 3 July 2026) |
| Gaggan AnandBangkok | Gaggan Anand (source, 2026) |
| Le DuBangkok | Thitid "Ton" Tassanakajohn (source, 15 May 2026) |
| MezzalunaBangkok | Ryuki Kawasaki (source, October 2026) |
| NusaraBangkok | Thitid "Ton" Tassanakajohn (source) |
| PotongBangkok | Pichaya "Pam" Soontornyanakij (source, 2026) |
| R-HaanBangkok | Chumpol Jangprai (source, 2026) |
| Raan Jay FaiBangkok | Supinya Junsuta (source, 18 August 2026) |
| Samrub Samrub ThaiBangkok | Prin Polsuk (source) |
| SornBangkok | Supaksorn "Ice" Jongsiri (source, September 2026) |
| SühringBangkok | Thomas and Mathias Sühring (source, September 2026) |
|