This page names who runs 20 leading restaurants in Hong Kong SAR, China, each with a dated source. It is part of the full record of who runs the world's best hotels and who leads the world's best restaurants, and is updated every week.
Last updated 10 November 2026.
Restaurants in Hong Kong SAR, China
| Restaurant | Chef |
|---|---|
| 8½ Otto e Mezzo - BombanaHong Kong | Umberto Bombana (source, April 2026) |
| ArborHong Kong | Eric Räty (source, 26 June 2026) |
| Bo InnovationHong Kong | Alvin Leung (source, 10 February 2026) |
| Cristal Room by Anne-Sophie PicHong Kong | Marc Mantovani (source, 2 October 2026) |
| ForumHong Kong | Adam Wong Lung-to (source, March 2026) |
| L'Atelier de Joël RobuchonHong Kong | Julien Tongourian (source) |
| L'EnvolHong Kong | Olivier Elzer (source, 27 October 2025) |
| Lai Ching HeenHong Kong | Lau Yiu Fai (source, 31 August 2026) |
| Noi by Paulo AiraudoHong Kong | Paulo Airaudo chef patronLuigi Troiano head chef (source, October 2026) |
| OctaviumHong Kong | Giuseppe "Pepe" De Vuono (source, 29 January 2026) |
| Sushi SaitoHong Kong | Masashi Yamaguchi (source, 2025) |
| Sushi ShikonHong Kong | Satoshi Tada (source, May 2026) |
| T'ang CourtHong Kong | Wong Chi Fai (source, October 2026) |
| Ta VieHong Kong | Hideaki Sato (source, 2026) |
| Tate Dining RoomHong Kong | Vicky Lau (source, August 2026) |
| The ChairmanHong Kong | Kwok Keung Tung (source, March 2026) |
| Ying Jee ClubHong Kong | Siu Hin-chi (source, 21 October 2025) |
| 中环四季酒店 - Caprice at the Four SeasonsHong Kong | Guillaume Galliot (source, 16 July 2025) |
| 琥珀餐厅 - AmberHong Kong | Richard Ekkebus (source, 2026) |
| 龙景轩 - Lung King HeenHong Kong | Chan Yan Tak (source, 16 April 2026) |
The lists covered and how each name is confirmed are set out on the two main pages. Corrections are welcome at press@theluxuryofattention.com.